The Sugar Coated Cottage

Beautiful Cakes From Start to Finish

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Magical Oatmeal Nutty Toffee Bars

by Stacey 8 Comments

Magical Oatmeal Nutty Toffee Bar recipe. Oatmeal raisin base topped with pecans, walnuts, cashews, chocolate, toffee, coconut and pretzels! Trust me, you need these. | thesugarcoatedcottage.com

Magical Oatmeal Nutty Toffee Bars. Oatmeal raisin base topped with pecans, walnuts, cashews, chocolate, toffee, coconut and pretzels! Trust me, you need these. …

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Filed Under: Brownies and Bars, Cookies, Desserts, Uncategorized Tagged With: bar cookie, cashews, chocolate, coconut, cookie, dessert, oatmeal, oatmeal cookie, one pan, pecans, pretzel, simple, toffee, walnuts

Salted Cashew Raspberry Cream Pops

by Stacey 20 Comments

Salted Cashew Raspberry Cream Pops

Salted Cashew Raspberry Cream Pops. Creamy raspberry vanilla bean ice cream, dipped in smooth chocolate and sprinkled in salted cashews and raspberries.

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Filed Under: Desserts, Treats, Uncategorized Tagged With: #popsicleweek, cashews, chocolate, dessert, ice cream, no bake, popsicle, raspberry, salted, simple, vanilla bean

White Chocolate Salted Cashew Caramel Cookies

by Stacey 10 Comments

White Chocolate Salted Cashew Caramel Cookie

White Chocolate Salted Cashew Caramel Cookies. Crispy white chocolate and salted cashew studded cookies topped with soft caramel and more cashews.

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Filed Under: Cookies, Desserts, Treats, Uncategorized Tagged With: baked good, caramel, cashews, cookie, dessert, recipe, salted caramel, salted cashews, white chocolate

Coconut Caramel Cashew Cups

by Stacey 4 Comments

Coconut Caramel Cashew Cups

Coconut Caramel Cashew Cups. Sweet tropical coconut, buttery caramel and crunchy smooth cashews make these little 5 ingredient cups delicious and simple to make.

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Filed Under: Desserts, Treats, Uncategorized Tagged With: 5 ingredient, caramel, cashews, coconut, dessert, easy, ice cream, recipe, simple

Cashew Brown Sugar Shortbread

by Stacey Leave a Comment

cashew brown sugar shortbread

Cashew Brown Sugar Shortbread! So good! This is going to sound strange but I’m hoping there’s at least one other person out there who will get this. Here it is, I could eat brown sugar with a spoon. I love the moist texture, the molasses notes and the way it dissolves on my tongue almost instantly. I warned you, strange, I know. Not so strange though is putting it in a cookie to create a delicious caramel like blanket over buttery shortbread, salted and roasted cashews and milk chocolate chips. Mmmm, Mmmm, good!

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Filed Under: Brownies and Bars, Cookies, Desserts, Treats, Uncategorized Tagged With: bake, bar cookie, brown sugar, cashew, cashews, chocolate, cookie, dessert, recipe, shortbread

head-shot-100 I believe that you can create beautiful cakes from start to finish with the right process. Check out more under "About Me".

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