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Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze

by Stacey 20 Comments

Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze. The best pumpkin bread recipe and glaze you'll ever eat. | thesugarcoatedcottage.com

Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze. The best pumpkin bread and glaze you’ll ever eat.

I meant to post this last night. I sat at the computer and thought I’m just going to see what some of my food blogging buddies are up to. 2 hours later it was time for bed. I think Fall really brings out such yummy comforting food, photos and recipes. I was in love with so many offerings and before I knew it no work got done on my part, lol. But I was ok with it, sometimes you just need to decompress and looking at beautiful, delicious food does that for me.

Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze. The best pumpkin bread recipe and glaze you'll ever eat. | thesugarcoatedcottage.com

Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze. The best pumpkin bread recipe and glaze you'll ever eat. | thesugarcoatedcottage.com

I can’t think of a better way to start the day than by bringing this amazing Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze your way. If you want to start the Autumn vibe in your home then you need to bake this bread immediately. The smell is intoxicating, all the beautiful Fall like scents will fill your house. The bread itself is the most moist and delicious pumpkin can offer with the help of all the right spices and the added crunch of salted, roasted, pecans.

Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze. The best pumpkin bread recipe and glaze you'll ever eat. | thesugarcoatedcottage.com

I’m a bit of a traditionalist when it comes to glazing pumpkin bread so I chose cream cheese for the base. However I wanted to add that “something special”. I added pumpkin spice flavor through the addition of Baileys Pumpkin Spice, its smooth and creamy like the classic Baileys but has the added flavoring of all the spices you would find in a pumpkin pie. It took the cream cheese glaze to a whole new level.

Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze. The best pumpkin bread recipe and glaze you'll ever eat. | thesugarcoatedcottage.com

Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze. The best pumpkin bread recipe and glaze you'll ever eat. | thesugarcoatedcottage.com

The garnish is simple but perfect! Salted, roasted pecans. Sweet, crunchy and right bit of salty to balance the sweet.

Put the Pecan Pumpkin Bread together with the Pumpkin Spice Cream Cheese Glaze and you have the most magical Fall experience you could ever smell and taste.

Cheers to Autumn!!

Enjoy!

Stacey

Here are some of the items that helped me make this Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze.

  1. Bread Pan – 9×5 is what I used for this bread.
  2. Roasted Pecans – I used the salted ones to balance some of the sweet.
  3. Penzeys Spices Cinnamon – great cinnamon and I enjoy the using Penzeys products.
  4. Penzeys Spices Cloves – great cloves and again I really like the Penzeys products
  5. Penzeys Spices Ground Ginger – great ginger from Penzeys.

Please note some of the links above are affiliate links which means if you purchase from the link I get a small commission. I use these products and stand behind them which is why I chose to tell you about them. Thank you for your support. 

FORGOT TO PIN IT? Here it is. Thanks.
Yum

Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze. The best pumpkin bread recipe and glaze you'll ever eat. | thesugarcoatedcottage.com

Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze. The best pumpkin bread recipe and glaze you'll ever eat. | thesugarcoatedcottage.com

Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze

Stacey- The Sugar Coated Cottage
Pecan Pumpkin Bread with Pumpkin Spice Cream Cheese Glaze. The best pumpkin bread recipe and glaze you'll ever eat. | thesugarcoatedcottage.com
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 20 mins
Cook Time 1 hr 10 mins
Total Time 1 hr 30 mins
Course Dessert
Cuisine Bread
Servings 1 loaf

Ingredients
  

  • BREAD:
  • 2 1/4 cups all purpose flour
  • 1 1/2 tsp baking soda
  • 1 1/2 tsp cinnamon
  • 2 tsp vanilla
  • 3/4 tsp cloves
  • 3/4 tsp ginger I used dried
  • 3 large eggs
  • 3/4 cup canola oil or vegetable
  • 1 1/2 cups sugar
  • 1 1/2 cups pumpkin puree
  • 1 cup chopped salted roasted pecans
  • GLAZE:
  • 3 oz cream cheese room temp
  • 3 Tbsp butter room temp
  • 1 cup powdered sugar
  • 2 Tbsp Baileys Pumpkin Spice optional but recommended, if not using substitute with 2 Tbsp milk
  • GARNISH:
  • Salted roasted pecans

Instructions
 

  • Preheat oven to 350 degrees F
  • Line bread pan with parchment paper, set aside. My bread pan was 9x5 x 3
  • BREAD:
  • In medium bowl add the flour, baking soda, cinnamon, cloves, ginger.
  • In large bowl whisk in the eggs, oil, vanilla and sugar.
  • Stir in the pumpkin.
  • Add in the flour mixture and stir until just combined.
  • Fold in the pecans.
  • Pour batter into prepared bread pan.
  • Bake 65-70 minutes or until toothpick inserted into center comes out clean.
  • Let cool completely.
  • GLAZE:
  • In bowl of mixer cream together the cream cheese and butter.
  • With mixer on low add in the powdered sugar, then add in the Baileys Pumpkin Spice.
  • Mix well until combined.
  • Spread over the top of the bread, sprinkle with pecans.
  • Store in cool, dry place.
Tried this recipe?Let us know how it was!

 

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Filed Under: Cakes/Cupcakes, Desserts, Treats, Uncategorized Tagged With: baileys, baileys pumpkin spice, baked good, baking, bread, cream cheese glaze, dessert, Fall, frosting, pecans, pumpkin, pumpkin bread, pumpkin spice, recipe

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Comments

  1. Kelsie | the itsy-bitsy kitchen says

    at

    This bread sounds unbelievably good! So much fall flavor packed into one delicious bite!

    Reply
    • Stacey says

      at

      Thanks Kelsie! Your words describe it perfectly! Take care.

      Reply
  2. annie@ciaochowbambina says

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    5 stars
    Wish I had a slice of this with my morning coffee! I can imagine the aroma while it was baking… wonderful! Have a great weekend, Stacey!

    Reply
    • Stacey says

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      Hi Annie! Thanks! It is perfect with coffee for sure. Have a good week. Take care.

      Reply
  3. Deepika|TheLoveOfCakes says

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    I love your version of Pumpkin bread with pecans and cream cheese frosting! It would make for the best fall breakfast! Beautiful photography Stacey!!

    Reply
    • Stacey says

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      Hi Deepika! Thank you very much! That glaze really seals the deal. Take care.

      Reply
  4. Cathleen @ A Taste of Madness says

    at

    5 stars
    Bailey’s Pumpkin Spice?? I haven’t seen this yet, but as soon as I do, I am buying it right away! This looks fantastic!

    Reply
    • Stacey says

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      Thanks Cathleen! Its a great product for this glaze, cocktails, etc. Take care.

      Reply
  5. Katherine | Love In My Oven says

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    I often get distracted in the evenings too by looking at everyone else’s food photos – I guess that’s why we are foodies! I could easily get distracted by this bread – OMG! Love, love the addition of Bailey’s to the glaze. Genius!

    Reply
    • Stacey says

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      Thanks Katherine! Distractions happen a lot to me 😉 especially when food is involved. The glaze is really special. Take care.

      Reply
  6. Cheyanne @ No Spoon Necessary says

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    5 stars
    Not only does this bread look incredibly delicious, Stacey, but it is also just gorgeous!!! I just started to like pumpkin recently, so this bread definitely needs to happen! I’ll be doubling that cream cheese glaze, because Bailey’s! 😉 YUM! Fantastic post, my dear! Cheers!
    P.S. I am easily distracted by looking at other people’s food photos too! <3

    Reply
    • Stacey says

      at

      Hi Cheyanne! Thank you very much! I find pumpkin needs a little help to taste amazing. Good call on doubling the glaze, you can never have enough! Take care.

      Reply
  7. Omar says

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    WOW! it looks so delicious!

    But why aren’t you using some tool to make recipe cards for your recipes?
    It would make your recipes look more professional.
    Here is a good one that you might like: http://www.recipesgenerator.com

    Reply
    • Stacey says

      at

      Hi Omar! Thanks so much. I will take your suggestion under advisement, I appreciate the suggestion. Take care.

      Reply
  8. Thao @ In Good Flavor says

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    This pumpkin bread looks fabulous and that glaze sounds amazing!! I’ve got to get myself a bottle of that Bailey’s Pumpkin Spice!

    Reply
    • Stacey says

      at

      Thanks Thao! Yes you do, you’ll love it 😉 . Take care.

      Reply
  9. Ashika |Gardening Foodie says

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    OH WOW Stacey,this pumpkin bread looks amazing. I am telling you, I cannot stop staring at the pictures they look so delicious. I have got to try this recipe. Absolutely loving it!

    Reply
    • Stacey says

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      Hi Ashika! Thank you, a good pumpkin bread is a must for fall 😉 . Take care.

      Reply
  10. Leanne says

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    Fall food is definitely the best food! And you can never have too many pumpkin breads in your life. Especially when the cream cheese glaze looks this amazing!

    Reply
    • Stacey says

      at

      Hi Leanne! Thank you! The glaze makes all the difference. Take care. 🙂

      Reply

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