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Easy Peachy Hand Pies

by Stacey 16 Comments

Easy Peachy Hand Pies. Sweet, juicy, ripe peaches in cute little individual buttery crusted hand pies. You'll love to bake of this recipe! | thesugarcoatedcottage.com

Easy Peachy Hand Pies. Sweet, juicy, ripe peaches in cute little individual buttery crusted hand pies.

Happy Friday everyone! I’m a little excited as you can tell. Is it the fact it’s Friday or is it these Easy Peachy Hand Pies? I like to cover my bases so let’s go with all of the above!

Easy Peachy Hand Pies. Sweet, juicy, ripe peaches in cute little individual buttery crusted hand pies. You'll love to bake of this recipe! | thesugarcoatedcottage.com

Easy Peachy Hand Pies. Sweet, juicy, ripe peaches in cute little individual buttery crusted hand pies. You'll love to bake of this recipe! | thesugarcoatedcottage.com

I find myself once again this week hoarding fruit like a squirrel hoards nuts. I want to get it all in before fall is upon us, I love you fall but I am not ready for you. These Easy Peachy Hand Pies are the perfect way to incorporate natures finest, sweetest, juiciest fruit… the peach! The peach by itself is superb fruit but wrap it in a sprinkling of sugar and a buttery crust with sugar crystals and now its off the charts delicious!

Easy Peachy Hand Pies. Sweet, juicy, ripe peaches in cute little individual buttery crusted hand pies. You'll love to bake of this recipe! | thesugarcoatedcottage.com

Easy Peachy Hand Pies. Sweet, juicy, ripe peaches in cute little individual buttery crusted hand pies. You'll love to bake of this recipe! | thesugarcoatedcottage.com

 

The process of making hand pies is pretty simple, roll out dough, cut out dough rounds, make the sweet peach mixture, assemble and bake. Of course there’s a few more steps but this sums it up in a nutshell. They bake up beautifully and that little but of bubbly juice that oozes from the tops is heavenly, its proof something magical is happening under there.

I completely recommend eating these warm if you can. Warm, sweetened peaches are so delicious, almost luxurious. Especially when paired with a buttery flaky crust and that little bit of sugar crystal crunch. Y-U-M!!

Easy Peachy Hand Pies. Sweet, juicy, ripe peaches in cute little individual buttery crusted hand pies. You'll love to bake of this recipe! | thesugarcoatedcottage.com

Easy Peachy Hand Pies. Sweet, juicy, ripe peaches in cute little individual buttery crusted hand pies. You'll love to bake of this recipe! | thesugarcoatedcottage.com

Enjoy these Easy Peachy Hand Pies with your friends, family or keep them all to yourself, I won’t judge.

Enjoy!

Stacey

FORGOT TO PIN IT? Here you go. Thanks!

Easy Peachy Hand Pies. Sweet, juicy, ripe peaches in cute little individual buttery crusted hand pies. You'll love to bake of this recipe! | thesugarcoatedcottage.com

 

 

Easy Peachy Hand Pies. Sweet, juicy, ripe peaches in cute little individual buttery crusted hand pies. You'll love to bake of this recipe! | thesugarcoatedcottage.com

Easy Peachy Hand Pies

Stacey Thimmes - The Sugar Coated Cottage
Easy Peachy Hand Pies.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Dessert
Cuisine Pie
Servings 10 pies

Ingredients
  

  • 2 - Pie crusts either your favorite recipe or store bought. I used store bought 1 box.
  • 2 peaches diced
  • 1 Tbsp flour
  • 1/2 Tbsp brown sugar
  • 1/2 Tbsp granulated sugar
  • 1/2 tsp cinnamon
  • 1 Tbsp cold butter cut into 10 cubes.
  • 1 egg white
  • Sanding sugar

Instructions
 

  • Pre heat oven to 425 degrees F.
  • Line 2 baking sheets with parchment paper.
  • In medium bowl add the diced peaches, sugars, flour and cinnamon. Mix will so all the peaches are coated.
  • Roll out pie dough, if using store bought this is already done.
  • Using a 3 1/4 inch biscuit cutter, cut out 20 rounds (this will give you 10 tops and 10 bottoms).
  • You will need to re-roll out dough scraps again to use all the dough.
  • Lay out the rounds in pairs, on the 10 top rounds cut four 1/2 inch slits on the top, this will release air while baking.
  • On the the 10 bottom rounds scoop 1 to 1 1/2 Tbsp of the peach mixture onto the round.
  • Place one tiny cube of butter on top of each peach mound.
  • Dip your finger in the egg white and go around the outer edge of the bottom dough round, this will help the top dough stick to the bottom.
  • Place top dough round on top, press slightly down and with a fork press the top dough down onto the bottom dough round.
  • Rub egg wash onto the top of each pie and sprinkle with sanding sugar.
  • Bake 15 minutes or until edges and tops are golden brown and filling is bubbling.
  • Cool.
Tried this recipe?Let us know how it was!

 

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Filed Under: Desserts, Pies/Tarts, Uncategorized Tagged With: baked goods, crust, easy, fruit, hand pie, peach, peaches, pie, recipe, simple, summer, turnover

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Comments

  1. Zainab says

    at

    Hand pies are the best!!!

    Reply
    • Stacey says

      at

      Hi Zainab! Agreed, I like anything that is all mine lol . Take care.

      Reply
  2. Katherine | Love In My Oven says

    at

    I think I found my weekend project. These look amazing Stacey!! I would love to make these for the fam. Cheers!

    Reply
    • Stacey says

      at

      Hi Katherine! Thank you, I think you’ll really like them. Take care.

      Reply
  3. Deepika|TheLoveOfCakes says

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    These are such cutie pies :). The buttery flaky crust and the sweet cinnamon peachy filling! Yumminess!!

    Reply
    • Stacey says

      at

      Hi Deepika! Thanks, they are a summertime must! Take care.

      Reply
  4. annie@ciaochowbambina says

    at

    5 stars
    I love their name – Easy Peachy Hand Pies! And they’re as cute and I’m sure tasty as they’re called! Have a great weekend, my friend! 🙂

    Reply
    • Stacey says

      at

      Hi Annie! Thanks so much, I thought the name was cute to ;-). Hope you had a nice weekend. Take care.

      Reply
  5. Thao @ In Good Flavor says

    at

    Happy weekend! These hand pies are adorable! And that peach filling with the flaky buttery crust looks so scrumptious!

    Reply
    • Stacey says

      at

      Hi Thao! Thank you, they’re perfect creation for peach season. Take care.

      Reply
  6. Ashika | Gardening Foodie says

    at

    These pies look so amazing Stacey, and I love the sweet peach filling. When it comes to such deliciousness, I find it way too difficult to share. I absolutely love this recipe, definitely saving and pinning!!!
    Have a great week?

    Reply
    • Stacey says

      at

      Hi Ashika! Thanks! Agreed, with the hand pies you don’t need to share ;-). Have a wonderful week as well. Take care.

      Reply
  7. Kelsie | the itsy-bitsy kitchen says

    at

    Girl, these pies are perfection! So cute and SO DELICIOUS! They’re my ideal picnic food :). Have a great week, Stacey!

    Reply
    • Stacey says

      at

      Thanks Kelsie! You are so right, I can see these at a picnic for sure! Take care.

      Reply
  8. Kristin says

    at

    Have you tried making a bunch and freezing them?

    Reply
    • Stacey says

      at

      Hi Kristin, I have not. They usually get eaten way too fast ;-).

      Reply

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head-shot-100 I believe that you can create beautiful cakes from start to finish with the right process. Check out more under "About Me".

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