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Raspberry Tiramisu
Recipe courtesy of Ciao Chow Bambina
Raspberry Tiramisu. Delicate lady fingers, raspberries and whipped cream make for a wonderfully delicious yet simple no bake dessert.
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Prep Time
20
mins
Total Time
20
mins
Course
Dessert
Servings
9
servings
Ingredients
1x
2x
3x
⅔
cup
heavy whipping cream
more if you're heavy handed with the whip like me
1
tsp.
vanilla extract
½
cup
seedless red raspberry jam
30
plain ladyfingers
8
oz.
raspberries
2
oz.
semi-sweet chocolate shavings
Instructions
In bowl of mixer add the heavy cream and vanilla. Whisk until stiff peaks form. Cover and place in refrigerator.
Place jam in pie plate and microwave on HIGH 1 minute, or until melted.
Soak 15 ladyfingers in jam, rotating to coat each side.
Place ladyfingers side-by-side to cover bottom of 8x8-inch baking dish.
Top with ½ whipped cream and smooth with spatula.
Top with ½ raspberries and ½ chocolate shavings.
Repeat with second layer of ladyfingers, whipped cream, raspberries and chocolate shavings.
Cover and refrigerate 15 minutes before serving.
Notes
This can be made the day before.
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